Actor Ko So-young has revealed her secret to maintaining a weight of 48 kilograms.
On Tuesday, Ko uploaded a video to her YouTube channel titled "First-ever reveal of Ko So-young's squid radish soup recipe — the dish that made Jang Dong-gun decide to marry her."
In the video, Ko held up a small bowl of rice and said, "This is how much I eat these days." She added, "The amount isn't much, but it tricks the brain visually."
By drastically reducing the size of her bowl, she creates the visual impression of a heaping serving even with a modest amount of food.
Ko said she enjoys a leisurely weekend brunch of French toast, salad and dessert, but offsets it by eating lightly at dinner and avoiding snacks — a routine she credited for bringing her weight down to 48 kilograms.
Meanwhile, Ko married actor Jang Dong-gun in 2010 and has a son and a daughter. She has recently been connecting with the public through her personal YouTube channel.
choigo@heraldcorp.com
