Hong Kong Gourmet Month offers up to 30% off at Michelin-starred restaurants

A five-theme culinary program spanning Hong Kong will offer discounts of up to 30% at Michelin-starred restaurants and late-night perks at more than 100 eateries.

The Hong Kong Tourism Board announced Thursday that it is holding Hong Kong Gourmet Month throughout November, with more than 400 food and beverage establishments across the city taking part.

The campaign follows the Hong Kong Wine and Dine Festival, which wrapped up Sunday, and is designed to spread the festival's energy citywide while giving a boost to local businesses.

The campaign is built around five themes: the Hong Kong Wine Pairing Award-Winning Restaurant Gala, a wine-pairing showcase; Taste More Hong Kong, which offers discounts at Michelin-starred restaurants; the Hong Kong Late Night Dining Guide, featuring perks after 9 p.m.; Cocktail Fest Month, a bar-hopping program; and Sip and Savour in LKF, a nighttime event in Lan Kwai Fong.

About 15 restaurants have joined the Hong Kong Wine Pairing Award-Winning Restaurant Gala. Participants include the three-Michelin-star Tang Court as well as Arbor, Tosca di Angelo and Ando, which together will present 15 specially curated menus.

More than 200 establishments are taking part in Taste More Hong Kong, offering select lunch and dinner menus at discounts of up to 30%. The lineup includes three-Michelin-star Forum Restaurant, Ying Jee Club, Bo Innovation, chef Kang Min-goo's hansik restaurant Hansikgoo, Man Wah and Shang Palace.

The Hong Kong Late Night Dining Guide features more than 100 venues in key districts — Central, Wan Chai, Tsim Sha Tsui and Mong Kok — offering special deals after 9 p.m. Participants range from open-air dai pai dong stalls and hot pot specialists to upscale restaurants, with some staying open into the early hours.

Cocktail Fest Month groups 30 bars across Hong Kong into six themed routes. For HK$399 ($51), participants choose one route and three bars, receiving one signature drink at each. Highlights include Tell Camellia, a cocktail bar centered on tea, and Bar Mind, which draws inspiration from roasted chestnuts and sweet potatoes.

Sip and Savour in LKF, held in Lan Kwai Fong, will bring together more than 20 venues offering food and drink deals alongside cocktail classes and DJ performances.

Meanwhile, holders of a Gourmet Month privilege card distributed at the Hong Kong Wine and Dine Festival — held from Oct. 29 to Sunday — can redeem more than 250 additional offers through Nov. 30. Full details are available on the Hong Kong Tourism Board's official website.