Yoajeong adds choco shell to fresh-fruit rice cake lineup with 'Pave Choco' duo

Yoajeong announced Thursday it has launched two rice cake products featuring the brand's signature choco shell topping: the "Yoajeong Fresh Fruit Pave Choco Chapssal Tteok."

The new items expand the brand's rice cake lineup, which it began building last month with the release of the "Yoajeong Fresh Fruit Yogurt Chapssal Tteok." That earlier product — combining Yoajeong's proprietary yogurt cream, fresh fruit and rice cake — has drawn strong demand, at times selling out.

The two new products are a fresh banana variety paired with a rich pave chocolate cream, and a fresh strawberry variety paired with chocolate cream. Both incorporate the brand's choco shell topping, adding a smooth, sweet flavor and a light, popping texture.

"We are expanding our product range by applying the fruit and topping combinations we have developed through our ice cream offerings to new dessert formats such as rice cakes," a Yoajeong official said. "We will continue to introduce differentiated dessert products using fresh fruit and the brand's own toppings."